In the heart of Hanoi’s Old Quarter, Ganh Ha Noi Restaurant takes pride in our commitment to fresh, seasonal ingredients that form the foundation of authentic Vietnamese cuisine. Our dedication to quality ingredients reflects the essence of traditional Vietnamese cooking, where freshness isn’t just preferred – it’s essential.
Our Fresh Vegetable Selection
At Ganh Ha Noi, we carefully select our vegetables to ensure each dish captures the authentic flavors of Northern Vietnamese cuisine. Our bok choy and mushroom combinations exemplify this commitment, featuring crisp vegetables that maintain their natural sweetness and texture. Green beans are another staple in our kitchen, chosen for their tenderness and vibrant color, perfect for our signature tomato sauce preparation.
Farm-to-Table
Our connection to local suppliers ensures we receive the freshest ingredients daily. This relationship allows us to maintain consistent quality while adapting to seasonal availability. Each morning, our kitchen team carefully inspects every delivery, ensuring only the finest produce makes it to our customers’ plates.
Signature Vegetable Dishes
Our menu showcases the versatility of fresh vegetables through various traditional preparations. The Mixed Vegetables with Caramelized Pork and Dried Shrimp Sauce represents a perfect harmony of fresh vegetables and savory accompaniments. Our eggplant dishes, particularly the Eggplant with Minced Pork, demonstrate how simple, fresh ingredients can create memorable flavors.
Vegetarian Fresh Ingredients
Our vegetarian menu receives the same attention to ingredient quality. We select premium mushrooms for our Vegetarian Spring Rolls and Mushroom Spring Rolls, ensuring each bite delivers both texture and flavor. Fresh herbs and aromatics are carefully chosen to enhance these meat-free dishes while maintaining their nutritional value.
The Art of Preparation
In our kitchen, traditional cooking methods preserve the natural flavors of our ingredients. Water spinach is quickly stir-fried with garlic to maintain its crispness, while green beans are carefully cooked to retain their natural sweetness. These cooking techniques highlight our respect for each ingredient’s inherent qualities.
Located at 115 Hang Buom Street in the historic Hoan Kiem district, Ganh Ha Noi invites you to experience the freshness and authenticity of Vietnamese cuisine. Our doors are open daily from 10:00 to 22:30 (extending to 23:00 on weekends). For reservations or inquiries, please contact us at 0904.528.191.
Visit us at:
Gánh Hà Nội Vietnamese Restaurant & Vegetarian Food
Address: 115 Hàng Buồm Street, Hoàn Kiếm District, Hà Nội
Phone: 0904.528.191
Website: https://ganhhanoirestaurant.com/
Tripadvisor: https://www.tripadvisor.com.vn/Restaurant_Review-g27501570-d26802766-Reviews-Ganh_Ha_N_i_Restaurant-Hoan_Kiem_Hanoi.html
Opening hours:
10.00 AM – 10.30 PM on Monday – Thursday
10.00 AM – 11 PM on Friday – Sunday
